Broccoli raab — also known as rapini — is the leafy, cruciferous vegetable closely related to the turnip. The deliciously bitter stems, leaves, and nutty, broccoli-esque buds are all edible, easy to cook, and often sautéed, braised, and roasted in Italian dishes.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | 1/8 oz, 1/4 oz, 1/2 oz, 1 oz, 1/4 lb, 1/2 lb, 1 lb |
In stock
Select options This product has multiple variants. The options may be chosen on the product page
In stock
Select options This product has multiple variants. The options may be chosen on the product page
In stock
Select options This product has multiple variants. The options may be chosen on the product page