Description
Easy to grow, fast to mature and important in Oriental cooking (chow mein and many stir-fried dishes). Delicious eaten raw. Needs cool weather to mature properly. Sow indoors in early spring and again 2 months before first fall frost.
Cabbage, Pak Choi (45 Days), Heirloom
From $2.25
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | 1/8 oz, 1/4 oz, 1/2 oz, 1 oz, 1/4 lb, 1 lb |
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